When it comes to international barbecue, Mexican BBQ reigns supreme
The richness of Mexican cuisine is unparalleled. Keep reading to learn more about it.
Kick off Hispanic heritage month with these 2 incredible tequila drink recipes from mixologist Javier Ramirez
Hispanic Heritage Month is September 15 through October 15, but these two tequila drink recipes are sensational all year long
How to make cold brew coffee (plus, our 3 favorite grounds for cold brew)
If you're unaware, real cold brew is made using an entirely different method than hot coffee, and the result is a much smoother and flavorful cup.
Cool days, warm grill: 4 tasty fall grill recipes to try this year
Grilling season doesn't have to end on Labor Day. Keep the pit going with these four great fall grilling recipes.
Fall dessert recipes: Apple bread pudding and more (apples)
Here are a few the best fall dessert recipes you need to make now.
Up your cocktail game: How to make the perfect gin gimlet
Looking for an elegant, easy gin gimlet recipe? We've got one of the best.
The easiest and best pickled red onion recipe we’ve ever seen belongs to Rick Bayless
Want a great pickled red onion recipe? This one is so simple it almost hurts
The 6 best Marsala wine cocktail recipes to make
Marsala is a fortified wine out of Italy that we normally just cook with. But with the good stuff especially, it can make for some quality cocktails.
5 creative spins on coleslaw for your next cookout
Plenty of vegetables and fruits can supplement a cabbage coleslaw base, and the typical mayonnaise-laden formula isn’t the only way to make coleslaw.
The sriracha shortage is real – but making your own sriracha is so easy you might not even care
You might not be able to find sriracha sauce, but our sriracha sauce recipe is better than store-bought any day
14 refreshing Labor Day cocktail recipes for your backyard BBQ
It’s almost Labor Day and for many, that means one last chance to have a party. Here are the best cocktails to toast to this special time of year.
Chef reveals how to make a Smashburger taco, the tasty heir to the viral food throne
The Smashburger has given way to the Smashburger taco, a tasty hybrid and offshoot. Here's how to make one.
How to make a kimchi bloody mary, the best a.m. drink
There are a lot of bloody mary riffs out there. The best one just may be a recipe involving kimchi.
The best homemade ice cream recipe we’ve ever tried is the Salt and Straw ice cream base
Salt and Straw ice cream is incredible, and its base is the best homemade ice cream recipe we've ever made
The ‘Wall Street Hustle’ sous vide cocktail is simple elegance we can’t get enough of
Admittedly, the idea may sound a little bit peculiar at first, but there's just no other method of mixology that allows the fusing of flavors the way a sous vide machine does.
How to make a Spanish gin tonic, the fruity alternative to a classic drink
The Spanish gin tonic is the fresh way of looking at the classic gin & tonic
How to make the perfect breakfast burrito at home
If you know how to make a breakfast burrito, you possess a skill that will make you pretty popular.
Doner kebab is the delicious late-night munchie you have to try
While sausages are popular in Germany, the doner kebab reigns supreme as a fast-casual favorite. To guide us, Döner Haus in NYC breaks down this beloved food.
10 classic summer cocktails everyone should know how to make
While a glass of wine or frosty beer is sure to hit the spot, we’d rather enjoy a summer cocktail.
You need to try this easy creamy pesto pasta salad recipe
This creamy pesto pasta salad is one of our favorite things to have in the fridge. We love a dish that’s versatile, and this one takes the cake.
You might want to steal this pro chef’s ‘Jesus juice’ for use in your home kitchen
Every now and then, you might find yourself watching a cooking video, or hell, a how-to video about anything, really, and suddenly - bam - a genius tip that will change your life forever.
This frozen strawberry rhubarb cocktail is the perfect summer drink
Few summer cocktails are more refreshing than an icy frozen drink. Read on as Ash Haussermann of Boulton & Watt shares their favorite frozen cocktail recipe.
Turn leftover salmon into this delicious pasta dish
All you need are leftover salmon and a few added pantry ingredients to make yourself a satisfying and rich pasta dish that's ready to impress.
10 refreshing summer dishes featuring white beans
For a simple and versatile protein that won’t weigh you down, beans make a worthy addition to any summertime shopping list for easy-to-follow recipes.
This is the perfect grilled duck breast recipe
Barbecued chicken, hot dogs, and ribs are what summer love is made of, but isn't there more to smoky, charred fun than these usual suspects? We say yes.
The 5 best grilled chicken salad recipes for summer
If you're going on a picnic or you just need a quick snack, these grilled chicken salad recipes will hit the spot.
This Paloma drink recipe puts a refreshing twist on the classic
The Paloma is a classic for good reason. But that doesn't mean you can't shake things up, as this creative recipe suggests.
8 incredible tequila cocktails in celebration of National Tequila Day
There's no better way to celebrate National Tequila Day in style than with these tequila cocktail recipes.
This blueberry galette is the perfect summertime dessert
Easy to make, this rustic dessert is made from the humblest of ingredients, but you'd never know it. This simple summer dessert is sure to be your new favorite.
Out of brown sugar? Here’s how to make your own
Since brown sugar is made of molasses and white sugar, we can reverse-engineer this amazing ingredient to create the ultimate brown sugar at home.
These are the 6 best picnic recipes for a crowd
Better weather means eating outdoors. Whether you're having a cookout or a large picnic, these are the best scalable recipes that will be a huge crowd-pleaser.
This shrimp ceviche is your new favorite summer dish
Shrimp ceviche is an easy-to-make, bright, flavorful summer dish, perfect for entertaining or a night at home.
A mouthwatering coffee rub brisket will elevate any barbecue
This coffee rub brisket from our friends at Traeger Grills takes some of the best things in the world — coffee, beef, and fire.
A top chef shares his favorite summer grilling recipes and tips
Summer spells barbecue and flame-cooked goodness. Do it right with these recipes and tips from one of the top chefs in the game.
How to grill fish like an executive chef
We sought out advice from executive chefs Josh Carter and Michael Cimarusti for some expert tips on how to get grilled fish right every time.
How to use Pimm’s for a refreshing cocktail this summer
Pimm's is so often thrown into a Pimm's Cup, a classic drink. But the British liqueur can do way more than that.
These 4th of July vodka drink recipes from Tina’s Vodka are just plain great
What if, in addition to the beers and margaritas, you want something with a hint of sophistication or sass? Tina's Vodka has got you covered.
Celebrate Independence Day with one of these tasty 4th of July cocktails
Taste summer and celebrate the holiday with 12 of the best 4th of July cocktails.
Find your partner in adventure: TINCUP and Jesse Palmer want you to rethink date night
Here's more on Jesse Palmer's and TINCUP's new campaign to encourage more people to get out, make new friends, and perhaps even forge new romantic connections.
How to hay smoke meat and cheese like a pro (according to one)
Barbecue expert Steven Raichlen teaches us how to hay smoke meat and cheese, a faster alternative to slow smoking. He also shares from his book Project Fire.
Introducing The Billionaire’s Row, the $100 specialty cocktail that’ll have you feeling rich
Looking for a decadent cocktail? Try The Billionaire's Row at Darling, a rooftop bar in NYC. This $100 cocktail will leave you feeling on top of the world.
Chefs reveal their best easy barbecue sauce recipes to up your grilling game
You probably have most of the stuff to follow these three easy barbecue sauce recipes — all created by chefs — in your pantry.
How to make the best spaghetti sauce, according to Jamie Oliver
Great spaghetti sauce is a joy to eat and simple to prepare, as this delicious recipe from Jamie Oliver reveals.
What to know about Brazilian BBQ, a delicious meat marathon
From succulent picanha to fatty pork, Brazilian BBQ restaurants are a meat marathon and guaranteed to scratch the itch of any carnivore.
5 ways to reheat chicken wings without losing their flavor and texture
Left with more than a handful of wings after a game night? Here’s our insider guide on how to reheat your chicken wings without losing its flavor and texture.
The best mango cocktails to bring the tropics to your glass
Mangos and late spring go hand in hand. Here are a handful of great drinks that celebrate the tropical fruit.
5 deliciously easy no-bake dessert recipes
These are our favorite no-bake, warm-weather, quick, no-bake dessert recipes.
5-ingredient recipes: You’ll love these simple chicken meals
These easy chicken dinners come together with just 5 ingredients
Make brisket shakshuka, the ultimate Israeli breakfast combination
Rich and savory, shakshuka is an Israeli breakfast classic. One restaurant, Dagon in NYC, is adding a spin on a classic — hearty beef brisket stew.
A spring favorite: Our top tips for buying, cleaning, and how to cook green beans
If you're looking to make a healthy side dish, start by learning how to cook green beans with these delicious recipes.